Monday, June 14, 2010

New Menu Item

Border Grill is proud to announce we now have a brand new menu item... Roasted Corn and Black Bean Salsa! It is healthy, low-fat and delicious! Add it to your next salad or burrito or use it as a healthy substitution for Border Chips. Our new Roasted Corn and Black Bean Salsa can also be purchases as a side item. Stop in today and try it out! 

Monday, March 1, 2010

Breakfast is served!

Our new 3rd St. location is now serving breakfast on Saturday mornings. Stop in and try a unique experience found only at the Border Grill! Breakfast starts at 8am and ends at 11am. We plan on expanding to 6 days a week in the very near future!

The menu includes:
Breakfast Burrito.....Eggs, BG breakfast potatoes, Pico de Gallo, sour cream, cheese & Border Salsa wrapped in a flour tortilla. Served with seasonal fresh fruit. Add Chorizo, Carnitas, Chicken or our Breakfast Veggie Mix!

Breakfast Quesadilla......Eggs, BG breakfast potatoes, Pico de Gallo and plenty of cheese inside a grilled flour tortilla. Served with seasonal fresh fruit and a side of Border Salsa. Add Chorizo, Carnitas, Chicken or our Breakfast Veggie Mix!

Breakfast Taco Basket ......2 tacos filled with eggs, BG breakfast potatoes, Pico de Gallo, cheese and Border Salsa wrapped in flour tortillas. Served with seasonal fresh fruit. Add Chorizo, Carnitas, Chicken or our Breakfast Veggie Mix!

Coffee, juices and sodas available too.

Plus, add on a side of rice and beans for only $1.50!

Wednesday, February 17, 2010

New 3rd St. Location Now Open!


COURTESY OF THE MINING JOURNAL (Christopher Diem) - After 12 years at the corner of Washington and Seventh streets, the Border Grill has moved to a new Marquette location.

Dan Torres, owner of the local food franchise, said the Seventh Street location has closed and the new location, located in the old Household Appliance Store on the corner of Third and Prospect streets, is now open. He said the restaurant's new location will better serve the community.

"My primary trade area for that store has always been the east side, Northern (Michigan University) and the hospital," he said. "Generally, you want to be in the middle of your trade area and that would kind of point right at Third Street."

In addition, Torres said the new location will be double the size and seating capacity of the old restaurant. He expected increased foot traffic from student residential areas near Third Street.

Torres started the Border Grill at the corner of Washington and Seventh in 1997. Since that time, he opened a Border Grill near the corner of Washington Street and McClellan, opened a location in Negaunee and reopened the original Border Grill as the Border Grill Express.

While Torres said he had fond memories of the Seventh Street location, he said he is very excited about the move to Third Street.

"That little restaurant spawned three locations," Torres said. "It's kind of interesting to see the development from that little 1,000 square foot building 12 years ago to what we've created."

The interior of the new location on Third Street will look similar to the redesigned interior of the Border Grill near the corner of Washington and McClellan.

Torres said the new location will have a pick-up window and will stay open until midnight on Thursdays, Fridays and Saturdays. It will be closed on Sundays.

Torres will retain ownership of the building on Seventh Street and lease it to the owner of the former New York Deli, which will reopen at that location.


Wednesday, July 29, 2009

Share your story

Hi everyone!

Please share your favorite Border Grill story with us. Has anything funny, interesting or life-altering happened to you while eating or visiting Border Grill? We want to hear about it! Or simply let us know your favorite Border Grill-craving stories!

See you at Border Grill!